Hatsukokoro Kurogane Blue #2 Nakiri 165mm Handle:Ebony X-SMALL: Designed for petty and

X-SMALL: Designed for petty and small utility knives up to 150mm - Length: 115mm | Weight: 20g

the Ko-Bocho is ideally suited to a range of intricate roles primarily working with vegetables and foods that

Length is 138mm / Weight 44g

LARGE: Designed for gyuto and other larger chef knives with blade 240mm and longer - Length: 138mm | Weight: 72g

a few passes on a leather strop is perfect for removing micro-burring and just keeping that edge in impeccable condition

Hatsukokoro Kurogane Blue #2 Nakiri 165mm Handle:Ebony X-SMALL: Designed for petty andThe Hatsukokoro Kurogane 165mm Nakiri is a dedicated vegetable workhorse. Forged with an Aogami Blue #2 carbon steel core, it delivers impressive edge retention and a smooth cutting feel. The rustic Kurouchi finish provides a traditional aesthetic look, making it the perfect tool for effortless, precise slicing and dicing of all your garden produce.