Hatsukokoro VG10 Damascus Tsuchime Gyuto 210mm makoto-kurosaki ideal for portioning meat

ideal for portioning meat

Cover all the bases in the kitchen with this excellent bundle from Hatsukokoro - The Ginrei range boasts an excellent edge finish in Ginsan steel and is easy to look after and sharpen

If you are buying a stainless knife

Please note: This set has now sold out and will never be available again due to the unique nature and combination of materials commissioned

it brings together the quality and beauty of Japanese steel with a more familiar Western shaped handle

Hatsukokoro VG10 Damascus Tsuchime Gyuto 210mm makoto-kurosaki ideal for portioning meatGreat looks, excellent value for money and an impressive flat grind makes this mid sized gyuto a easy choice for a daily use all rounder both at home and in a professional kitchen.