This wine is the result of a collaboration between Foradori and Marco Devigili
From Paso Robles the heart of California's Central Coast
Secondary fermentation carried out naturally throughout the spring and after 12 months of aging the wine was blended and racked to tank to harmonize together
Silky soft yet structured tannins coat the palate and contribute to a long lasting finish
Our winemaking team has passionately crafted this debut vintage with these virtues in mind
Gruet Brut Rose 750ML Riesling This wine is the resultThis nearly garnet red ros, like all of Gruet's non vintage sparkling wines, is aged 24 months en tirage. It has a lovely, bright floral bouquet with hints of strawberry, raspberry, and cherry. On the palate, it is rich and fruity in a dry, brut style. The flavor of berries continues on the palate, revealing more strawberry, raspberry, cherry.