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A super thick spine and distal taper are a sight to behold and the nashiji damascus finish is stunning
A wonderful all-rounder for anyone seeking a high class knife from one of Sakai city's top workshops
performance and a price that's hard to beat for anyone looking for a versatile and lightweight short petty for those intricate jobs and small ingredients
An exceptional thin edge behind a workhorse profile with a thick spine a feeling of significant weight this is a nakiri with gravitas
Note: This knife is sold with a Konosuke magnolia saya designed to fit it included in the price
Hatsukokoro Blue #2 Kurouchi Hakata collection-hatsukokoro-hayabusa-silver3 A super thick spine andThe Hakata knife is a versatile Japanese kitchen knife from the Hakata region of Fukuoka, known for its distinctive shape. It features a tall heel, a flat to slightly curved edge, and a pointed kiritsuke style tip. This design allows for a variety of cutting techniquespush cuts, slicing, and some rocking motionsblending elements of the Santoku, Bunka and Gyuto. The taller profile provides good knuckle clearance, while the sharp tip excels at precise
