Bread Knife, Knife Block & Knife Roll b1g1free one slicing knife

one slicing knife

Do not use the Kuro series knives for carving or boning cuts of meat

symbolising the fortified housing the knife block provides for your blades

Nokogiriha 'Saw Edge' Bread Knife

Each knife is heat-treated and sharpened for superior edge retention and long-lasting performance

Bread Knife, Knife Block & Knife Roll b1g1free one slicing knifeNokogiriha 'Saw Edge' Bread Knife The Kamikoto Nokogiriha 'Saw Edge' Bread Knife is the only knife in the Kamikoto collection with a serrated saw edge, making it ideal for slicing through loaves of bread. Handcrafted from Japanese Ibaraki steel, the blade of the Nokogiriha measures 10 inches long and is sharpened into a razor sharp double bevel edge by one of Kamikotos expert knifemakers through a process refined over generations. Each Nokogiriha