Seki Souma AUS8 Gyuto 210mm Handle color:Red A short petty ideal for

A short petty ideal for peeling and working on small ingredients but still offering plenty of height for comfort

An eye catching nakiri in every sense from the stunning damascus finish to the unique shape - Nigara Hamono quite often get a little more creative with their nakiri profiles but when it comes to performing

A superb knife from Hado's "non-standard" collection made by Shiraki-san and sharpened by Maruyama-san

Finished with the hand hammered nashiji texture and octagonal ebony handle

SIZE: Medium (Length: 135mm / Weight: 78g) - Designed primarily for 210mm gyuto knives but also suitable for knives between 165-240mm in length so ideal for small to mid sized gyuto

Seki Souma AUS8 Gyuto 210mm Handle color:Red A short petty ideal forThe Seki Souma 210mm gyuto is a versatile multipurpose chef's knife. Its mid sized AUS8 blade provides effortless slicing for meat and veg, while the durable stainless steel ensures easy maintenance. Featuring a balanced Western pakkawood handle, it is a reliable, quality workhorse for those wanting Japanese performance at an accessible price.