Williams-Sonoma Basics Collection Healthy Main Dishes Cookbook (General Editor Chuck Williams, Recipes by Cynthia Hizer) sale and ingredients are readily available

and ingredients are readily available

and a 100ml bottle of our 16-year 100% Balsamic Vinegar

This 2014 First QVC Edition is in perfect condition

"First published in 2002

Offered is a previously owned paperback 1996 edition in like new condition

Williams-Sonoma Basics Collection Healthy Main Dishes Cookbook (General Editor Chuck Williams, Recipes by Cynthia Hizer) sale and ingredients are readily availableThis is one of 4 books in the Williams Sonoma Basics Collection. From the cover notes: this book puts fresh, satisfying meals on your table, with 50 kitchen tested recipes for exciting dishes and classics. Written by food authority Cynthia Hizer, each recipe features a full nutritional analysis and a photograph of the finished dish. Chapters concentrate on poultry and meat; fish and shellfish; and pasta, grains and beans. Basic information includes