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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
Length is 145mm / Weight 38g
single slices on boneless meats
Longer and thinner than a Gyuto the design allows you to cut through meat in a single stroke to avoid ripping leaving you with better
Made of Aogami Blue #2 steel and clad in stainless steel this is knife that has the best of both worlds
It will handle most jobs and is probably the most popular knife style we sell and for the craft and skill that has gone into making this knife
Hatsukokoro / Myojin Silver 3 Yanagiba 300mm collection-mutsumi-hinoura-white-2 Length is 145mm / WeightA classy kasumi finished right handed Yanagiba made for Hatsukokoro and sharpened by Tateo Myojin. This knife is Silver 3 (Ginsan) core clad in stainless steel and fitted with a single piece ebony handle.
