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- Meat/fish: Pork schnitzel with lemon and parsley potatoes
with a rounded texture and a generous
minerals and savoury spice
trained as alberello bush vines and on spalliera
Ximénez-Spínola has worked exclusively with Pedro Ximénez since 1729
Fratelli Berlucchi, ‘Freccianera Brut25’ Franciacorta Blanc de Blancs, NV, Franciacorta (DOCG) Bonnezeaux - Meat/fish: Pork schnitzel with'One Liner' Elegant Italian fizz with crisp orchard fruit, white flowers and citrus fine, fragrant and finished with Franciacortas wonderfully refreshing saline edge. Tasting Note Bright straw gold with a lively stream of fine bubbles, opening with green apple, lemon zest and fresh white flowers, followed by touches of pear, acacia and gentle brioche. The palate is crisp and beautifully balanced, with juicy orchard fruit and citrus softened by time on
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