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Core units AMPCOR201 Maintain personal equipment AMPCOR202 Apply hygiene and sanitation practices AMPCOR203 Comply with Quality Assurance and HACCP requirements AMPCOR204 Follow safe work policies and procedures AMPCOR205 Communicate in the workplace AMPCOR206 Overview the meat industry Electives AMPR302 Assess carcase or product quality AMPR303 Calculate yield of carcase or product AMPR304 Manage stock AMPR306 Provide advice on nutritional role of meat AMPR307 Merchandise products
codes and practices in the workplace UEENEEE104A Solve problems in d
Units of competency AURETU005 Retrofit and modify air conditioning and HVAC systems AURETU004 Diagnose and repair air conditioning and HVAC systems AURETU003 Service air conditioning and HVAC systems If you require RPL Kits with comprehensive benchmarking
present and debate ideas BSBFIM501 Manage budgets and financial plans BSBHRM405 Support the recruitment
procedures and programs TLIE0010 Identify
ERF Checklist-SHBBSKT008 Design light emitting diode treatment programs New Core units AMPCOR201 Maintain personalPlease contact us for more information!
