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The whole berries ferment (inoculated with yeast cultured from their vineyards and cellar) in 1
full of plush flavor from ripe fruit
smooth texture
Apricot and stone fruit aromas also show a light lemon and gravel nuance
Delicate savory notes weave through the fruit
Compass Box Peat Monster Cask St 113.4pf 700ml Bobal The whole berries ferment (inoculatedSalty kelp, mild antiseptic, lemon oils, ground black pepper, smoked mackerel, vanilla ice cream, warm cinnamon, and heavy peat smoke assault the nose. Sweet cookie dough, lemon, mixed spice, pepper, clove, ground almond, burnt butter, and a powerful peppery phase with toffee, banana, vanilla, and cinnamon in its wake. Soaring in intensity, theres solace in bringing down the strength; pear, green apple, more smoke, and creamy vanilla are the
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