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In addition to featuring 315 new Southern recipes
This 2014 First QVC Edition is in perfect condition
A lifetime of experience isn't the prerequisite for becoming a good cook
From the cover notes: “In this urbane
Per notes: “This revised edition of the #1 New York Times bestselling book offers a simple
Spa Food by Edward J. Safdie new site sale In addition to featuring 315This is a 1985, previously owned, hardback with dust jacket in very good condition. At the time this book was written, it was the first cookbook to present diet food that is lavish, elegant, stylish and truly original. It offers a selection of recipes and menus for each meal that provide exceptional nutritional value. The book may be 40 years old, but the concepts and recipes are relevant today.
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