Chateau La Coste Coteaux d'Aix en Provence Rosé Size:0.75cl Crafted with traditional British butchery

Crafted with traditional British butchery techniques

handcrafted savoury treats

Whether served warm with roasted seasonal vegetables or cold with piccalilli

Prepared using premium Scottish salmon

Includes fine rosé wine

Chateau La Coste Coteaux d'Aix en Provence Rosé Size:0.75cl Crafted with traditional British butcheryA refined organic ros from Provence with a soft peach hue, citrus freshness and notes of vine peach and white pear. Smooth, fruit forward and perfectly balanced with a clean mineral finish, ideal for summer dining, elegant gifting or relaxed evenings in the garden. Crafted at the renowned Chteau La Coste estate in Coteaux dAix en Provence, this ros is made using a blend of Grenache, Syrah, Cinsault and Cabernet Sauvignon, grown organically in the