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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
More information can be found in the product sheet here
Data Sheet
Pressed and Tank Fermented
This wine has a hint of sweetness and a delicious lingering taste of Apricots that is best served Chilled
12 months french oak maturation
Chocolate Liqueur Format:375ml More information can be foundA Chocolate liqueur made from New Zealand grapes fortified with neutral spirits to 18% and finally infused with chocolate. Vineyard Region Auckland, New Zealand Vinification 100% hand harvested 100% de stemmed, crushed then pressed Indigenous yeast fermentation Tank Fermentation 18% Vol. Data Sheet More information can be found in the product sheet here.
