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Ships within 48 hours · Estimated delivery Sep 19 - Sep 24
To hear more about Simon's knives when we have them
Whether you've left it to the last minute or you want to give a family member
the abrasive surface is used to remove any rust spots that can develop on reactive steels
Stunning layering of alternating brass and copper create a wonderful visual along the highly versatile mid sized gyuto
The nakiri is a staple knife in Japanese households and is used for preparing vegetables
Masamoto KS Gyuto 210mm (White #2) size-135-150 To hear more about Simon'sOne of the most coveted knives around, the KS from Masamoto is famous for its exceptional blade quality and sharpness and is available either with included friction fit Masamoto saya or without.
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