New York A La Carte – Cooking with the Great Chefs (Jay Jacobs) Bundles " says Julee

" says Julee

Per cover notes: “Gina Homolka is America’s most trusted home cook when it comes to easy

easy-to-prepare recipes that will tantalize your taste buds and impress your family and guests

who wouldn’t like a community cookbook with almost 40 pages of soup and salad recipes

It makes a fantastic dressing for cured and dried meats

New York A La Carte – Cooking with the Great Chefs (Jay Jacobs) Bundles " says JuleeFrom the cover notes: In this urbane, witty, and authoritative book, Jay Jacobs takes the reader on a behind the scenes tour of the dining rooms and kitchens of New Yorks restaurants from glittering establishments . to unpretentious bistros where the great chefs go on their nights off. Included are over 250 recipes from some 75 restaurants. In addition, the authors 44 page introduction is a full on history of dining in America. A superb cookbook . A