“Hakutake” Kumamon (25%) 900ml Chu-Hi Serving temperature: ice and cold

Serving temperature: ice and cold

Dry   ◯ ◉ ◯ ◯ ◯   Sweet Light   ◯ ◯ ◯ ◉ ◯   Rich Clean   ◯ ◯ ◉ ◯ ◯   Aromatic

"Takazasu" is named after Mount Kushigatake (Takazasu Mountain)

Morishima brewery merges the old and new in crafting its sake

ケルナー（余市産葡萄100％使用）

“Hakutake” Kumamon (25%) 900ml Chu-Hi Serving temperature: ice and coldExpertly brewed using carefully selected rice and high quality groundwater from the Kuma River system, this 900ml "Hakutake" Kumamon (25%) shochu is a must try. Distilled at a low temperature using vacuum distillation to remove any unique smells or tastes, it boasts a rich and mellow flavor that will leave you wanting more. Experience the traditional Kuma shochu manufacturing method with this masterpiece Kumamon label.