Hatsukokoro Ginrei Ginsan Ko-Santoku Bundle Nakiri We're delighted to be able

We're delighted to be able to offer a limited stock of these stunning White #2 twisted damascus kiridashi crafted by Masuda Yoshihide

this mid-sized zanpa gyuto is a great all rounder with an impressive out of the box edge and looks to turn heads when you start cooking

Fitted with a Karin wood with black buffalo and 3 spacers handle

This finishing stone is rated at #6000 grit

it's thin behind the edge and the Shirogrami #2 core steel gives a nice toothy cutting feel on softer skinned foods and thanks to the thin and relatively short construction it's balanced just between heel and kanji for comfortable use

Hatsukokoro Ginrei Ginsan Ko-Santoku Bundle Nakiri We're delighted to be ableCover all the bases in the kitchen with this excellent bundle from Hatsukokoro The Ginrei range boasts an excellent edge finish in Ginsan steel and is easy to look after and sharpen. This Ginrei bundle includes the versatile 150mm ko santoku ideal for working on smaller ingredients and peeling while giving you a little extra height in hand, the nakiri takes care of all your veg prep in style and the 210mm gyuto is a super all rounder for meat, fish