Nakamura Hamono Kaishin White #2 Kurouchi Sujihiki 270mm collection-masamoto-ks Well balanced and just the

Well balanced and just the right length for an all round chef knife

The 6000 grit stone should be soaked in water for 3-5 minutes before use

A great sized knife for those jobs where a Chef's knife is just too big

it's comfortable and easy to slip on and off and can be hung using the small leather strap on the side

This version is fitted with a rosewood and blonde pakka wood handle

Nakamura Hamono Kaishin White #2 Kurouchi Sujihiki 270mm collection-masamoto-ks Well balanced and just theA sujihiki boasting an excellent edge finish and thanks to its thicker profile, a bit more of a feeling of weight in hand which allows it to glide through food with ease.