Hatsukokoro Ginrei Ginsan Ko-Santoku 150mm sg2-tsuchime A fantastic mid-sized gyuto with

A fantastic mid-sized gyuto with an excellent out of the box edge and reasonably tall profile for working with larger ingredients it's great value for money and a super all rounder

Simon's knives are exceptional performers and this model is one of his latest experiments showing off a deep etched "twisted" design and kasumi finish paired with a classy single piece dark bog oak handle

A perfect mid sized gyuto in the range and quite simply - it's incredible

They are a sturdy knife with a thick spine and can be used for heavier tasks such as fish heads but not for meat bones or you risk chipping

The thin TUS stainless profile and full tang handle make for controlled

Hatsukokoro Ginrei Ginsan Ko-Santoku 150mm sg2-tsuchime A fantastic mid-sized gyuto withAn excellent utility knife designed for intricate work and preparing smaller produce but still offering a bit of extra height for comfort when peeling.