Scorpo Estate Pinot Noir Italy Their 23 hectares span the

Their 23 hectares span the great Crus as well as Beaujolais-Villages and Beaujolais Blanc

45% Cabernet Sauvignon

is dedicated to his wife Aurora

The palate is finely etched and energetic

The wine walks a tightrope

Scorpo Estate Pinot Noir Italy Their 23 hectares span theThe fruit is hand picked, mostly de stemmed, and fermented in an open vat using a combination of stainless steel and concrete fermenters. The de stemmed fruit is chilled soaked prior to fermentation to increase tastes and complexity. 5 to 6 days later, spontaneous wild yeast fermentation often starts. When necessary, the cap is sunk. After fermentation, the wine is pressed and transferred to a variety of tight grained French barriques, some of which