Sweet mango pickle is a versatile Indian condiment
and irresistibly comforting
sweet-spicy flavor and floral aroma
It's also used as a side dish for South Indian meals like dosa and idli
It is often served alongside spicy meals to balance the heat
Kasandi Mango Pickle Variants:400 grams Sweet mango pickle is aAbout: Kasandi mango pickle is a tangy, spicy condiment used in Indian cuisine. It is made from unripe mangoes, mustard seeds, and a blend of spices. Typically, it is served alongside main dishes like rice, roti, or parathas to enhance their flavors. It is also used as a side with snacks and appetizers such as samosas, papadums, and cheese. Additionally, kasandi mango pickle can be added to sandwiches and salads for an extra zing, or mixed into yogurt