Wild Duck Creek Springflat Shiraz Magnum 1.5L Marsanne complimented by coffee beans and

complimented by coffee beans and vanilla spice undertones

" James Suckling – 92 points

packed with black and red fruits and a touch of spice

this delightful Nero d’Avola bursts with fragrant floral notes intertwined with earthy undertones

small parcels of fruit were gently fermented in open vessels before being basket-pressed into a curated selection of new and seasoned French oak barrels for 18 months of maturation

Wild Duck Creek Springflat Shiraz Magnum 1.5L Marsanne complimented by coffee beans andA signature wine from Wild Duck Creek, Springflat Shiraz is a full throttle expression of Heathcotes intensity and power, balanced by plush texture and vibrant fruit. Sourced from low yielding vines on the estates original Springflat and surrounding vineyards, the fruit is hand harvested and sorted for optimal ripeness. Fermentation takes place in small open fermenters with regular hand plunging to extract colour and tannin. Following pressing, the