Hatsukokoro Ryuhyo SG2 Damascus Gyuto 240mm hasegawa A fabulously finished mid-sized gyuto

A fabulously finished mid-sized gyuto from of Japan's rising stars and top level sharpeners

A stunning right handed only single bevel yanagiba designed to make the long slices required for preparing your raw fish for presentation

the bunka boasts exceptional cutting performance and finish quality and these knives have been elevated further with their beautiful and unique turquoise yo handles

The excellent finish and well ground edge make Mazaki-san's 150mm kurouchi petty a must-have utility knife ideal for those smaller jobs in both home and professional kitchens

sensational taper and an understated but distinctive striped suminagashi finish this is a true piece of high performance craftsmanship

Hatsukokoro Ryuhyo SG2 Damascus Gyuto 240mm hasegawa A fabulously finished mid-sized gyutoThe larger Ryuhyo gyuto is a little taller than most and with it's laser profile features an exceptionally thin grind and tip for smooth slicing. A superbly finished all rounder, it's capable of general prep tasks as well as intricate work on smaller ingredients if needed and is balanced just around the heel for a nimble feel in hand.